Rotisserie Chicken Tortilla Soup

frosty weather chicken tortilla soup made in imitation of rotisserie chicken.

The ingredient of Rotisserie Chicken Tortilla Soup

1. 4 (14.5 ounce) cans chicken broth
2. 3 cups shredded rotisserie chicken
3. 1 (15 ounce) can black beans, rinsed and drained
4. 1 (15 ounce) can corn, drained
5. u00bd cup salsa
6. 5 (6 inch) corn tortillas
7. u00bc cup chopped open cilantro

The instruction how to make Rotisserie Chicken Tortilla Soup

1. Preheat the oven to 400 degrees F (200 degrees C).
2. add together chicken broth, chicken, black beans, corn, and salsa in a pot greater than medium-high heat; bring to a boil. edit heat and simmer, stirring occasionally, for 10 minutes.
3. Meanwhile, slice tortillas into 1/4-inch strips and fee roughly speaking a baking sheet.
4. Bake in the preheated oven until golden brown, just about 5 minutes.
5. Stir cilantro into soup. Ladle into bowls and pinnacle taking into consideration tortilla strips.

Nutritions of Rotisserie Chicken Tortilla Soup

calories: 335.3 calories
carbohydrateContent: 27.9 g
cholesterolContent: 69.5 mg
fatContent: 13 g
fiberContent: 6 g
proteinContent: 27.2 g
saturatedFatContent: 3.4 g
servingSize:
sodiumContent: 1398 mg
sugarContent: 3.2 g
transFatContent:
unsaturatedFatContent: